Glazed Sweet Potatoes are one of Ida’s recipes. The Sweet Potato Casserole variations are an addition to the menu courtesy of her granddaughters, Briean and Cara.
Small (Quart) serves 4-8. Large (2 Quart) serves 8-16.
Available for pickup (cold for baking fresh) on Wednesday, November 25th from 10:00am until 6:00pm. Instructions for heating included.